CLASSIFICATION
According to the color of garlic skin, garlic can be divided into pure white garlic, pure white garlic, common white garlic is also called purple garlic, is the most common garlic variety in Shandong, China. The smell of purple garlic is pungent, the effective component allantoin allicin content is higher, the antibacterial effect is also obvious.
10kg carton purple garlic is a kind of garlic for wholesale bulk packaging, that is, 10kg purple garlic in one carton.
Purple garlic Size: 50, 55, 60 & 65mm up
Pack:5kg, 10kg carton
5kg, 10kg or 20kg/mesh bag
Or customized
Store
Temperature: -3℃ - 0℃, humidity: 60%-65%.
Supply Time:All over the year:
June - September (Fresh garlic)
October - next May (Cold storaging garlic)
Loading Quantity:1*40' reefer full container: 26.5-29tons
Echo: +8613791769358 / +8617562768265 Email: echo@garliccn.net
Jenny: +8615953716625 Email: jenny@garliccn.net
Tel/Fax: +86-537-2528099
Address: Room 1006, B Building, Zhicheng Center Park, Pipashan North Road, Rencheng District, Jining City, Shandong, China