White jade garlic rice is crystal clear, has good color and taste, is nutritious and healthy, and sells well in domestic and foreign markets. It is a unique...

Red garlic: strong in taste and spicy enough. Generally, red garlic is small in size.White garlic: light in taste, fragrant, generally larger and fuller....

Red garlic: Red garlic is the main plant variety in Ledu area. It was selected by scientific and technical personnel in Ledu County after years of purification...

Red Garlic: The outer skin is purple and red, the stem (garlic clove) is hypertrophy, with 6-9 cloves per strand.White garlic: The garlic is fat and strong, the cloves are large and well-proportioned, and the color is white....