Description

The Yellow Ginger is not only high in nutritional value, but also a medicinal ingredient. Ginger has many functions and functions, such as warming the body, relieving cold hands and feet, alleviating dysmenorrhea symptoms, increasing appetite, resolving phlegm and relieving cough, clearing heat and detoxifying, etc. Therefore, ginger is deeply loved by consumers. Ginger is widely used in people's daily life. Because it contains volatile gingerolone and gingerol, it has the functions of promoting blood circulation, preventing cold, promoting perspiration, etc. In addition, it also has the functions of strengthening the stomach, relieving vomiting, removing fishy smell, and eliminating edema.

Product advantages

1. Increase appetite. Eating Yellow Ginger can stimulate the gastric mucosa to promote gastrointestinal digestion, thereby achieving the effect of improving appetite and increasing appetite.

2. Stop vomiting. Ginger is rich in zingerone and zingerene, so eating ginger can supplement these two elements, thereby effectively stopping vomiting.

3. Sober up. Ginger is rich in potassium and has a pungent aroma, so ginger can help a drunk person stay sober.

4. Ginger can regulate the internal blood circulation of the human body, thereby increasing physical fitness.

5. Eating ginger can also resist aging. The elderly often eat ginger to remove age spots.